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Tel.: +34 93 563 57 00 - +34 902 102


We adapt our approach to your needs and tailor our training courses to the staff at your company.
Specific training in Quality Management Systems, Food Safety, HACCP (Hazard analysis and critical control points), GMP (Good manufacturing practices), Good Laboratory Practices, Internal Auditor Training, Evaluation of Suppliers, Analytical Control Plans and Food Defense.